Korean
O'food Light Soy Sauce 840 ml
O'Food
| Amount: | Price per | Price per |
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- Best Before30/09/2026
In stock
O'Food Korean light soy sauce is a soy sauce that is brewed naturally. It is a light thin soy sauce that can be used for cooking or marinating. Soy sauce is usually used to add salt and depth to your dish. Korean soy sauce (also called ganjang) however, is a little sweeter than the Chinese or Japanese variety. Ideal for marinating meatdishes like Bulgogi.
Mustard Barley Sulphur dioxide and sulphites Molluscs Soybean Milk (including lactose) Oats
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O'food Light Soy Sauce 840 ml
Soy sauce with sugar and sweetener
Ingredients
water, salt, soybeans, wheat, fructose, alcohol, corn starch, corn syrup, maltodextrin, malt, oyster extract, yeast extract, glucose syrup, fructose-glucose syrup
- Article number9327
- Country of originKorea, Republic of
- BrandO'Food
- KitchenKorean
Nutritional values per 100 g / ml
- Energy Kj 232 kj
- Energy Kcal 55 kcal
- Energy Fat 0.08 g
- Carbo Hydrates 7.42 g
- Sugars 3.75 g
- Protein 6.08 g
- Salt 12.48 g
Allergies
Mustard Barley Sulphur dioxide and sulphites Molluscs Soybean Milk (including lactose) Oats
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