Beef and bean stir fry

tender meat and very rich vegetables

Thailand

Main course
4 persons
20
Medium

comfort food at its best. A delicious beef stir fry with beans is what you want to eat when you have little time to cook but want to eat something tasty and nutritious.

Ingredients

- 1 tbsp Holy Basil Seasoning Paste

- 200 g Brown Jasmine Rice (Fragrant Rice)

- 1 tbsp Oyster Sauce

3 cloves of garlic: sliced

500 g lean beef mince

20 g pineapple chunks

2 teaspoons brown sugar

350g green beans sliced

fresh coriander sprigs

2 long fresh red peppers thinly sliced

Preparation method for Beef and bean stir fry

Heat a large skillet over medium-high heat.
Drizzle with oil. Fry garlic for 1-2 minutes, until lightly golden brown.
Add beef. Stir-fry for 5 minutes, until browned.
Add spices. Cook, stirring, for 1 minute.
Add pineapple chunks, oyster sauce and sugar. Simmer, stirring, for 10 minutes, or until mixture is dark golden and sticky.
Add beans and cook, stirring frequently, for 1-2 minutes.
Stir in the cilantro.
Sprinkle with sliced chili peppers.