Korean
Ottogi Ribbon noodles thin 24 x 500 g
Ottogi
Amount: | Price per | Price per |
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1 | ||
3 | ||
5 |
- Best Before29/09/2026
In stock
Ottogi thin ribbon noodles are thin wheat noodles commonly eaten in Korean cuisine. You use these noodles in noodle dishes, soups or noodle salads.
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Ottogi Ribbon noodles thin 24 x 500 g
Thin flat noodles
Ingredients
wheat flour, salt
- Article number9348
- Country of originKorea, Republic of
- BrandOttogi
- KitchenKorean
Nutritional values per 100 g / ml
- Energy Kj 1464 kj
- Energy Kcal 350 kcal
- Energy Fat 0.7 g
- Carbo Hydrates 76 g
- Sugars 3 g
- Protein 10 g
- Salt 3.25 g
Allergies
Pecans Crustaceans Lupine Macadamia Mustard Brazil
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