Indians/Pakistanis/Sri Lankans
Swad Papadums Jeera cumin 200 g
SWAD
82
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Pappadums are made from urd flour (a certain type of bean) and are usually served as a side dish with Indian dishes. This flat crusty bread is delicious with Chutney's or with curry dishes. This variant has an addition of cumin (jeera) which gives it a spicy taste. The preparation of these Pappadums is done in the microwave. After about 30 seconds they are ready!
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Papadums Jeera cumin 200 g
Pappadums “Jeera” with cumin (Indian thin flatbread made from Urad flour)
Ingredients
urad flour, water, salt, cumin, corn oil, asafoetida
- Article number17221
- Country of originIndia
- BrandSWAD
- KitchenIndians/Pakistanis/Sri Lankans
Nutritional values per 100 g / ml
- Energy Kj 1252 kj
- Energy Kcal 299 kcal
- Energy Fat 0.8 g
- Satured Fat 0.3 g
- Carbo Hydrates 51.1 g
- Fibers 5.1 g
- Protein 19.4 g
- Salt 6.2 g
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