Indonesian
Kaki Tiga K3 soy sauce 6 x 500 ml
Kaki Tiga
| Amount: | Price per | Price per |
|---|---|---|
| 1 | ||
| 3 | ||
| 5 |
- Best Before15/12/2026
In stock
Kaki Tiga Ketjap is an Indonesian sweet soy sauce, with a caramel colour and thickness. You use this syrupy and sweet sauce, for example, to make Sambal Goreng Tempeh or as a flavouring in (Indonesian) dishes.
Soybean
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Kaki Tiga K3 soy sauce 6 x 500 ml
Soy sauce sweet (ketjap medja)
Ingredients
sugar syrup, water, salt, soybeans, caramel, sugar, wheat flour
- Article number8274
- Country of originThe Netherlands
- BrandKaki Tiga
- KitchenIndonesian
Nutritional values per 100 g / ml
- Energy Kj 1009 kj
- Energy Kcal 237 kcal
- Carbo Hydrates 56.8 g
- Sugars 54.6 g
- Protein 2.4 g
- Salt 4.9 g
Allergies
Soybean
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Recipes with Sweet Soy Sauce (Ketjap)
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