Christmas side dish pak choi

Crispy blanched pak choi with garlic and soy sauce

Asian mix

Side dish
2 persons
15
Mild

pak choi is really such an Asian side dish. Are you cooking an Asian Christmas dinner this year? Then don't forget to make this delicious side dish as well.

Ingredients

- 1 tbsp Sesame Oil

- 1 tbsp Soy Oil

- 2 tbsp Sweet Soy Sauce (Healthy Boy)

- 4 tbsp Thin Soy Sauce Formula A (Healthy Boy)

pak choi

3 garlic cloves

1 red pepper in rings

Preparation method for Christmas side dish pak choi

Heat the oil in a wok and fry the garlic until crispy.
Meanwhile, blanch the pak choi in boiling water.
Scoop a teaspoon of crispy garlic out of the wok and set it aside. The rest of the garlic stays in the wok.
Add soy sauce and sweet soy sauce to the wok.
Then add the blanched pak choi as well and wok it together briefly so that each pak choi leaf has a nice coating of the soy sauce.